Butcher Knife
LKR.5,080.00
or 3 X LKR.5,416.67 with
Stand Mixer - Tilt Head Artisan - 4.8L Onyx Black
LKR.349,000.00
or 3 X LKR.5,416.67 with
Shoso Chinese Chef Knife
LKR.16,250.00
or 3 X LKR.5,416.67 with
Manufactured in one piece of stainless steel 1K6.
Triple sharpening process, including a slow sharpening, which gives you a perfect sharpness.
Out of stock
Description
- Manufactured in one piece of stainless steel 1K6.
- Triple sharpening process, including a slow sharpening, which gives you a perfect sharpness.
- Handle with slits for better grip at hand.
- The Kai Seki Magoroku Shoso series are very light knives keeping the care for the details
- These knives are perfectly balanced and their ergonomic shape and facilitates an optimal grip.
- Kai Seki Magoroku is the line of Japanese knives, ideal for amateurs and students, who are looking for quality and a product of international recognition.
- These Japanese knives feature a sharp 1K6 stainless steel blade
Additional information
| Weight | 0.5 kg |
|---|---|
| Brand |
Kai |
| Country of Origin |
Japan |
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