- Knife Type: Bread and pastry knife
- Blade length: 240 mm
- Steel hardness: 581 HRC
- Blade material: Carbon stainless steel Daido 1K6
- Handle material: Stainless steel 18-8
KAI Bread Knife
Knife Type: Bread and pastry knife. Blade length: 240 mm.
Steel hardness: 581 HRC. Blade material: Carbon stainless steel Daido 1K6. Handle material: Stainless steel 18-8.
Out of stock
SKU: R01164 Categories: Cookware, Knives Tags: Bread Knife, KAI, knives
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